Soup and main course for 16 €
MONDAY 14. 9.Beef consommé with meat and noodlesPork schnitzel with mashed potaotes and pickles
TUESDAY 15. 9.Potato soup Pancakes with wild berries and sour cream
WEDNESDAY 16. 9.Cream of leek soup Bean ragout with baked potato and tomato salad
THUSDAY 17. 9.Veal consommé with vegetable Beef goulash with steamed rice
FRIDAY 18. 9.Cabbage soup with bacon Chicken roulade with stuffing, roasted potatoes and cranberries
SATURDAY 19. 9.Beef consommé with semolina gnocchi Whole wheat spaghetti with poached salmon and arugula
SUNDAY 20. 9.Chicken caldoun Beef goulash cooked with beer, Carlsbad dumplings
Opening hours / Su–Mo 08.30 – 23.30, Tu-Th 8:30 – 1:00, Fr-Sa 8:30 – 2:00
